Vanilla cookie
Ingredients
A method of preparing
1
Dough
Mix all the ingredients into a smooth dough. Chill the dough for 15–20 minutes. Divide the dough into 35–40 g portions. Shape them into balls and roll in icing sugar. Bake at 180–185°C for 12–14 minutes (depending on portion size).
2
Decoration
Dust with icing sugar.
